• High in Protein
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Wild-caught fish from Fishing Village
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Processed by Japanese Technology
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Product of Malaysia
Fish Meat, Squid, Starch (Tapioca, Wheat, Rice), Sugar, Sorbitol Liquid, Fish Sauce, Soy Sauce, Wheat Gluten, Chili Powder, Garlic Powder, Onion Powder, White Pepper Powder, Monosodium Glutamate (E621) as Permitted Flavour Enchancer, Glycine, Hydrolysed Vegetable Protein, Yeast Extract, Salt, Ascorbic Acid, Food Colour [Paprika (E160c) & Carmine (E120c), Steviol Glycoside and Mixed Tocopherol (E306).
Contains Fish, Mollusk (Squid), Wheat and Soy. Produced in a factory where Egg, Milk and Crustacean (Crab & Shrimp) are also handled
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